Weddings are a special life event, and spending some money to create a memorable day is absolutely ok! But, we all have different needs, wants, and budgets that factor into creating our dream wedding. After years of helping couples curate wedding menus and services to fit their tastes and budget, we’ve picked up some money …
Katrina had a clear vision for her reception: Spanish, Boho and Romantic. She wanted to serve food from Mexico, Puerto Rico and and the US. Her color palette was blue, white and gold. So we curated a flavor-packed menu for her, to be served on white and gold place-settings with blue glassware, and pulled together …
Looking for menu inspiration? Check this out. Gretchen and Zach met in the Caribbean, and wanted to include some island vibes in their backyard wedding menu and decor. They also wanted other vegetarian options that would work well with the Caribbean flavors. An International Menu We curated a menu featuring authentic food from three different regions …
If you’re looking for a fully gluten-free catering menu for your special event, look no further. There is a world of options (literally) waiting for you! Take a look at what’s possible. Appetizers & Hors d’Oeuvres This is just a shortlist of gluten-free catering menus to whet your appetite: Vietnamese Spring Rolls with dipping sauce …
Designing a menu for a wedding reception can seem daunting, especially when there are many different dietary needs to accommodate. Our secret is to have a repertoire of versatile foundational dishes, that can be paired with other dishes easily. It creates many possibilities because it allows us to add a wide range of dishes around …
If you think finding a caterer who can offer an all-vegan menu is near impossible, then check out these three very different vegan menus we catered! Because we offer food from all parts of the world, we can easily draw from different culinary traditions to curate a sensory vegan feast. Caribbean & Mediterranean Flavors For …
All-Vegan Menus for an Amazing Culinary Experience Read More »
Do you want the food you serve to be a sensory experience for your guests? Do you want your guests to enjoy a wide variety of options? Here are some tips and guidelines to design your menu: Colors, Flavors, & Textures When selecting your menu, pay attention to colors, textures, aromas and flavors of each dish. …
Awesome Appetizers – a Feast for All Your Senses Read More »
