Upohar Catering Menus
Food that your guests will rave about for years to come!
Drawing from our extensive repertoire, we develop personalized menus to reflect your tastes, dietary needs (such as gluten free or vegan), and heritage. All our packages include menu consultation and design — so you don’t become overwhelmed!
We offer food from the following regions of the world:
~ the Caribbean, Mexico and Latin America
~ the Mediterranean (Northern Africa, Southern Europe, and Middle East/West Asia)
~ West Africa and the Diaspora (American South)
~ South Asia
~ East and Southeast Asia
Below are some of our popular Appetizers, Dinners & Desserts.
Other options are available! Contact us for a menu consultation.
Popular Appetizers
Fresh Vietnamese Spring Rolls
Options include Pork, Chicken or Tofu Fresh Rolls. Gluten Free, tofu option is vegan.Â
Assorted Dumplings
Options include Japanese Gyoza (pork or vegan) and Chinese Dumplings (pork or shrimp).Â
Falafel
Spiced chickpea & herb fritter served with Tahini sauce. Vegan and gluten free.
Vegetable Pakora
Cauliflower, potatoes, onion, peppers, & spinach mixed with chickpea flour and deep fried. Vegan and gluten free.
Popular Meals
Chinese Homestyle Tofu
Crispy tofu with broccoli, snow peas and mushrooms. Vegan.
Vegetable Mai Fen
Thin rice noodles stir fired with mushroom, broccoli, snow peas, carrots, bean sprouts, egg and cabbage. Vegetarian, gluten free.
Popular Desserts
Flan
Baked custard topped with soft caramel. Contains dairy and egg. Gluten free.
Stroopwafels
European Dutch cinnamon waffle cookies, filled with caramel – Regular or Chocolate Dipped (can be gluten free).
Vegan catering is one our specialties, and it’s never going to be just a plate of vegetables! With our vegan catering, we focus on bringing together dishes from around the world that are naturally vegan and brimming with flavor – ethnic food like Egyptian Moussaka, North Indian Chana Masala, and Puerto Rican Pinto Beans with olives – instead of imitation meats or cheeses.
Our other specialties include naturally gluten free, nut free, halal, and “kosher style” catering menus. You and your guests deserve unique catering that reflects your tastes, and is delicious for everyone no matter their dietary constraints.