Upohar Articles

Top Catering Food Trends for 2026: Flavor, Flexibility, and Global Flair
Whether you’re planning a wedding, a staff celebration, or a donor appreciation gala, staying ahead of food trends can help your event feel fresh, thoughtful, and unforgettable.

5 Questions Everyone Asks When Hiring a Caterer
Picture this: you’ve been to a wedding or a big party, and months later you can barely remember the decorations,

Get Ready to Plan the Best Year-End Party
As the end of the year approaches, it’s the perfect time to bring your team, clients, or donors together to

Catering Service Styles to Create the Guest Experience You Want
What kind of ambiance do you have in mind for your event or reception: casual and fluid, intimate and social,

5 Memorable Wedding Menu Ideas to Impress Your Guests
Looking to elevate your wedding day or special event with an unforgettable menu? Couples are moving beyond the traditional chicken,

The Knock-On Effects of Good Business
When I heard Muhammad Yunnus’ keynote speech about the concept of a social enterprise, I was inspired to build one.

Your Most Common Food Truck Questions Answered
Have you ever wondered how much it costs to have a catered food truck event, or have other questions about

The Gift of Growth: What Four Teens—and Their Supervisor—Learned at Upohar
At Upohar World Kitchen, the name says a lot—’upohar’ means ‘gift’ in Bengali, and that spirit runs through everything we

A Community of Kitchens: How a Lancaster Business Is Reinventing Catering
For me, food has always been about more than just flavor. It’s about the people who make it—the stories, skills,